Named in honor of Pierre Chenet, the farmer accredited with discovering the process that turns Burley into Perique in 1824, Cornell & Diehl's popular Cellar Series blend, Chenet's Cake, is a combination of Virginia and Perique, pressed into an old-fashion
A full bodied blend with enough Latakia to pull ol' #99 up a mountain grade with flavor to spare. Loaded with Latakia, Perique, Virginias, Burleys, and Orientals.
A full bodied blend with enough Latakia to pull ol' #99 up a mountain grade with flavor to spare. Loaded with Latakia, Perique, Virginias, Burleys, and Orientals.
Legend has it that on dark nights, a lone figure keeps watch over the city skyline, his billowing trenchcoat casting a long shadow over the metropolitan streets. In the midst of uncertainty, look for the refuge of Virginias carefully guarded by fragrant c
Another of the late Bob Runowski's blends, named in honor of the famous novel written by Christopher Morley. A Burley and VA blend with just a touch of Perique.
Arguably the most famous of Louisiana's antebellum mansions, and certainly the most immediately recognizable, Oak Alley is a splendid namesake for this cellar-worthy, new American standard. After establishing an impeccable partnership between sweet Red Vi
Starting with a base of 50% Latakia, with a generous portion of Turkish leaf and sweetened with stoved Red Virginia, this is a full bodied blend, as well as a long time favorite of our customers.
CAO Cherrybomb: Cherrybomb explodes on the palate, quite literally, releasing an exceedingly flavorful and enjoyable series of cherry and black currant flavors. Size 4x30
